Deep South India Thatai Murukku

Crispy and spicy crackers made from rice flour and lentils flours. Excellent snacking chip for tea and cold drinks!

Ingredients: Rice Flour, Palmolein Oil, Chickpea Flour, Split Matpe Beans Flour, Salt, Red Chili Powder, Sesame Seeds, Cumin, Curry Leaves, Natural Flavour, Ascorbic Acid.

Made in a facility that processes Peanuts, Tree Nuts, Soy and Wheat.