Just Add Cottage Cheese (Paneer) & Tomatoes!
A mix for a tomato based, buttery Paneer (Indian cottage cheese) dish!

Paneer, also known as cottage cheese, is traditionally used in Indian cuisine to define sumptuousness in a vegetarian feast. A buttery gravy with cashews and tomatoes with the soothing flavor of spices results in a true dish of indulgence.

Ingredients:- Onion, Coriander, Chilli, Cashewnut, Milk Solids, Sugar, Edible Common Salt, Garlic, Tomato powder, Corn starch, Ginger, Dry Fenugreek leaves, Cumin, Mint Leaves, Black Cardamom, Cassia Bark (TAJ), Bay Leaf, Anise, Mace, Nutmeg, Black Pepper, Caraway.