Exotic Indian sweet made with milk solids and flour and shaped into balls. They are then fried golden brown and immersed in a clear sugar syrup. Excellent when served slightly warm with vanilla ice cream!

Ingredients:- Milk Solids (Milk) ,Patent Flour (Wheat), Sugar, Sunflower Oil, Sodium Bicarbonate ,Tartaric Acid, Green Cardamom, Saffron, Salt .