Made from the special Avakaya variety of raw sour mangoes, this pickle's special sourness and tang is a favorite of many in South India and in particular in the Andhra Pradesh region of India.

Ingredients:- Mango Pieces (59%), Salt, Refined Rice Bran Oil, Mustard Powder, Chilli Powder, Garlic, Fenugreek Powder, Turmeric Powder, Asafoetida. Store in cool, dry & hygienic place.