Nirav Whole Wheat Flour
atta flour, chapati flour, chappathi flour, aata, aatta, ata, bhalia chappati flour, bhaliya flour, bhaliaAbout this item
A finely stone-ground, whole-wheat flour that uses the entire brown wheat kernal. This low gluten flour kneads easier and cooks quickly. Atta, as it is called in India, is used to make parartha, roti, chapati and puri breads.
Now in a convenient resealable bag
