Nirav Urad Dal Washed - 2 lbsurad, urid, udad, urud, dal, sabat urad,
This is urad split without shells. Often called white gram, these creamy white lentils are used in purees and soups. They are also the special ingredient added to flours to make breads, dosa (crepes), idlis (steamed cakes) and sweets. No soaking is required.