Nirapara Dosa Podi (flour)
Dosa Flour, mix, powder, podi, pudi, dosaiDescription
The essential ingredient to make the South Indian favorite, Dosa. This mix is made with only pure raw rice and whole black gram (urad). Mix water with this mix and allow it to ferment for 10-12 hours. Add salt to taste, and prepare truly authentic and crispy dosa.
