These ultra-thin noodles are made of wheat semolina. They can be used in so many delicious ways! Make creamy, sweet kheer, savory upma, or toss it with boiled vegetables for a wholesome pulao. Recipes for Vegetable Vermicelli Pulao, Vermicelli Upma and Vermicelli Payasam (kheer) provided on bag.
Please note brand may vary from picture shown at right.
Ingredients:-semolina