Mithai Fresh Kesari Malai Rasgulla

Kesari Malai Rasagulla combines the soft and spongy texture of traditional Rasagulla with the richness of saffron-infused creamy milk or malai. The chhena balls, made from cottage cheese, are soaked in a syrup infused with saffron, giving them a golden hue and a subtle floral aroma. The addition of malai (cream) further enhances the dessert's richness and indulgence, making it a favorite.

Packed in four individual serving cups.

Ingredients: Water, Milk Powder, Sugar, Glycerol, Cream Cheese Powder, Vegetable Fat, Milk Solids, All Purpose Flour, Rose Water, Cardamom Powder, Lime Juice, Salt, Thickener, Emulsifier, Natural and Nature Identical Flavours (Vanilla, Saffron), Synthetic Food Colour.

Contains: Milk, Wheat, Soya.