Kartar Dry Cake Rusk

Dry Cake Rusk is a crispy, twice-baked bread or biscuit popular as a tea-time snack. Enjoyed dunked in hot beverages like tea or coffee, it also serves as a standalone snack or pairs well with spreads like jam or butter. With a long shelf life due to its low moisture content, Dry Cake Rusk is a convenient and versatile snack option.

Ingredients: Wheat Flour, Soyabean Oil, Sugar, Milk Powder, Custard Powder, Baking Powder, Glucose, Salt.