Mildly spiced dumplings made of moong (lentil) flour, deep fried golden brown. Enjoy crisp & crunchy moong dal vadas with Chutney and Ketchup.

Ingredients:- Moong dal, (Split green gram ) flour, Wheat flour, Bakery Shortening ( Palmolein oil , sesame oil), salt, sodium bicarbonate, Citric acid, Green chilli Powder , Cumin seeds , Ginger Powder, Turmeric and Permitted antioxidants.