Round, very thin and crispy in texture, Khakharas are commonly eaten in the morning with breakfast. This particular khakhara is made with Bajra, a millet grain also known as pearl millet. They can be enjoyed with a little spread of warm ghee and sprinkled with enclosed masala spice mixture or with pickle masala. Also enjoy with a thin layer of coriander or mint chutney.

Khakhara are great as a light snack with tea, coffee and cold soft drinks.

Comes in a vacuum sealed pack to retain freshness.

Ingredients:- Khakhara:- Pearl Millet Flour, Palmolein oil, Green chillies, Salt, Ginger, Ajwain, TBHQ (Antioxidant).

Masala Pouch:- Spices, Asafoetida, Dry Mango Powder, Salt.

Contains:- Wheat.

Made in facility that Processes Peanuts, Tree Nuts, Soy, Milk and Sesame.