Angur Toor Dal Plain - 4 lbs

Toor dal, also known as pigeon pea dal is a split lentil made from the seeds of the pigeon pea plant. It is one of the most widely consumed lentils in Indian cuisine and is an essential ingredient in many traditional dishes.

Ingredients: pigeon Peas split

Allergen Declaration: Made in a facility that processes pulses, peanuts, tree nuts, soy, milk, wheat, rice and sesame