From Chennai on India's Southeast coast comes an authentic spice blend to make the traditional Tamarind (puliyogare) rice dish. This tangy and flavorful rice dish perfect for any meal.
Ingredients: Tamarind, peanuts, chana dal, chili, urad dal, sesame seeds, fenugreek seeds, asafoetida, mustard, lemon salt, curry leaf, salt, peanut oil.