ZZ Organic Toor (Arhar) Dal - 2 lbsturdal, tur dal, tuvar dal, toor dal, arhar, pigeon peas, split dal, sambar dal
Organic toor dal is one the widest used dals / lentils in India. It has a nutty and earthy flavor.
Organic toor dal cooks very fast and is highly digestible. Toor dal is used in many dishes in South India, especially Sambar, a spicy lentil and vegetable soup.
Toor dal is high in protein and fiber, low in fat, rich in vitamin B complex, calcium and potassium.
Toor dal is also known as tuvar dal, split pigeon peas, or arhar dal.
USDA Certified Organic, India Organic, EU Organic Certified
Purchasing Organic means:
- no pesticides
- no chemicals
- no artificial interventions
- environmentally friendly: keeps chemicals and pesticides out of the air, water, soil and our bodies
- farmers enjoy happier lives
Product of India