Truly Indian Organic Dal Makhani is a North Indian dish made with lentils and kidney beans and slow-cooked in a rich onion and tomato sauce. Serve with plain or cumin rice or with any Indian flatbread of your choice.
Ingredients: *black gram, water, *tomatoes, *red kidney beans, *onions, milk cream, butter, *sunflower oil, salt, *chilies, *sugar, *garlic, *ginger, *spices, *red chili, *cumin and *turmeric. * are certified organic.
Ready to eat in just two minutes - just microwave entire pouch or submerse in boiling water.