Authentic South Indian blend of pulses and spices. Traditionally mixed with ghee, coconut oil or sesame oil. This powder is essential to South Indian delicacies like idli and dosa.
Ingredients include: Moong dal, urad dal, ghee, garlic, curry leaves, chili, pepper, fried chana dal, salt below 20% and refined peanut oil.
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- Mild Spice Level
- Gluten Free
- Mild Spice Level
- Gluten Free
- Mild Spice Level
- Gluten Free
- Mild Spice Level
- Gluten Free