White Corn flour is Milled from dried corn kernels and is not corn meal. It is finer in texture, not gritty like cornmeal. It can be used in any recipe calling for cornmeal to produce of smoother feel to the food. White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commonly used as a thickening agent in soups and sauces.  

Ingredients: Corn Flour (White).