Haleem is a popular meat and wheat casserole dish served in India and Pakistan.
Required ingredients for this are beef/mutton/chicken, onion, green chillies, garlic paste, ginger paste and oil/ghee.
Easy to follow recipe provided on box.
Ingredients:- Wheat, Spice Mix, (Salt, Red Chilli, Cumin Seed, Turmeric , Black Pepper, Citric Acid as a Acidity Regulator, Bay leaf, Cinnamon, Cardamon, Clove, Mace, Nutmeg), Gram Lentil, Split Green Lentil, white Lentil, Yellow Lentil, Barley.
