The classic favorite; true to the flavors of Punjab. Made with a medley of gram flour strings, green peas, fried lentils and lentil chips.

Ingredients: Chick pea flour, lentils, corn oil and/or canola oil, chickpeas, moong beans, green peas, rice flakes, parched rice, salt, spices, sugar, sesame seeds, curry leaves, turmeric and citric acid.