Spice mix to make an Indian flavored pickled chicken entree.
Ingredients: Salt White, Fennel, Coriander seeds, Red Chillies, Musk Melon, Fenugreek Seeds, Turmeric, Cumin, Iodised Salt, Black Pepper, NigellaDehydrated Unripe Mango,Black Pepper, Mustard, Dried Ginger, Cassia, Cardamom Amomum, Cloves, Nutmeg, Mace, Star Anise.
Spice mix for a roasted aubergine (eggplant) curry dish. Recipe provided on box.
Ingredients: Coriander, Salt, Dry Mango, Cumin, Red Chilli, Pomegranate Seeds, Musk Melon, Fenugreek Leaves, Black Pepper, Mint Leaves, Dry Ginger, Cardamom Amomum Seeds, Nutmeg, Cloves, Cassia, Mace
Spices blend for a classic and spicy cooked rice with meat dish. Good Biryani is a cornerstone to Indian cuisine.
An easy to follow recipe is provided on the box.
Ingredients: Salt, Coriander, Dried Plums, Red Chilli, Fennel, Mango, Cassia, Musk Melon, Turmeric, Cumin, Cloves, Cardamom Amomum Seeds, Garlic, Black Pepper, Green Cardamom, Nutmeg, Mace.
An authentic spice mix used to make a delicious butter chicken dish. Spice blend contains coriander, red chili, onion flakes, green cardamom, black pepper, ginger and other spices. Easy to follow directions provided on box.
Ingredients:- Coriander, Chilli Red, Salt, White, Dried Onion, Cumin Powder, Dried Gralic Black Pepper, Turmeric, Cassia, Dried Ginger, Cardamom Green, Cloves, Nutmeg, Mace, Star Anise.
Allergy Advice:- May contain Mustard.
Spice blend for chana dal dish.
Ingredients : Coriander, Salt, Red Chilli, Turmeric, Onion flakes, Dry Ginger, Cassia, Cumin Garlic flakes, Cloves, Nutmeg, Mace, Asafoetida.
Easy to follow cooking directions provided on box.
An extremely popular spice blend to make a Chick Pea Curry called Chana Masala. Easy to follow directions provided on pack.
Box may differ from image shown here.
Ingredients:- Coriander Seeds, Dry Mango. Iodised Salt, Cumin , Red Chillies, Kachri, Black Salt, Pomegranate Seeds, Black pepper, Tamarind, Dried Ginger, Mint Leaves, Cassia, Fenugreek Leaves, Cardamom Amomum, Nutmeg, Cloves, Mace.
A classic North Indian preparation of Chicken Curry.
Ingredients: Coriander, Chillies, Cumin, Turmeric, Fenugreek Leaves, Salt, Black Pepper, Dry Ginger, Mustard, Bay Leaf, Pulse, Clove, Nutmeg, Caraway, Cinnamon, Cardamom Seeds, Mace, Asafoetida.
Recipe suggestion:
Wash, trim and cut 1kg chicken into 8 pieces and set aside.
Heat 100g oil/ghee in a pan and fry 3 chopped onions until golden.
Add 3 chopped tomatoes, 1/2 tsp Deggi Mirch and stir well.
Add 15g Chicken Masala and salt to taste, and stir fry for 2-3 minutes.
Add the chicken pieces and fry them for 10 minutes.
Add 100g beaten natural yogurt with 60ml water and stir.
Reduce to a low heat, cover and simmer for 20 minutes, stirring occasionally.
Add 15ml lemon juice and 2g Kasoori Methi leaves, stir and serve.
Chat Masala is an essential seasoning in Indian cuisine. This tantalizing tart, tangy, spicy and salty blend of spices is used to enhance the flavor of everything from fruits to savory snacks.
Ingredients:- salt, dry mango powder, black salt, cumin, black pepper, pomegranate seeds, coriander, mint leaves, nutmeg and other spices.
MDH Deggi Mirch is a unique Red Chilli Powder. It is an age old blend, processed from special varieties of colorful Indian red chillies. It is mild-hot and imparts glowing natural red color to curried dishes making them attractive and more palatable.
Ingredients:- Red Chilli
A North Indian blend of spices to make a gravy-based fish curry dish.
Ingredients: Coriander, Chilli, Turmeric, Cumin, Fenugreek Leaves, Salt, Black Pepper, Ajwain, Dry Mango, Dry Ginger, Mustard, Lentils, Clove, Nutmeg, Cinnamon, Caraway, Cardamom Seeds, Mace, Asafoetida.
This special North Indian spice blend is highly aromatic and used in all types of Indian dishes such as lentil dishes, meat dishes and vegetable dishes. It can also be used as a flavor enhancer to dishes that a need a little flavor and kick.
Ingredients: Cumin, Black pepper, Coriander, Cardamom Seeds, Cloves, Nutmeg, Cinnamon, Dry Ginger, Bayleaf, Caraway, Mace.
Garam Masala is the most widely used spice blend in India. It literally translate to "Hot Spices." Garam Masala can be added to any dish that needs a little zing!
Ingredients: Cumin, Black pepper, Coriander, Cardamom seeds, Cloves, Nutmeg, Cinnamon, Dry Ginger, Bay leaf, Caraway and Mace.
This economy size pack is popular with restaurants, cafes and professional cooks.
Spice blend for mutton biryani.
Ingredients: Cassia, Black Pepper, Cardamom Seeds, Red Chillies, Cloves, Caraway, Green Cardamom, Mace.
Manufactured by MDH R-Pure.
This spice mixture is also known as Jeera Sip, and is a robust mixture of ground cumin, black salt and other spices. It is commonly mixed with cold water for an invigorating and spicy drink.
Ingredients:- Salt White, Cumin Powder, Dehydrated Unripe Mango, Salt Black, Citric Acid, Malic Acid, Mint Leaves, Dried Ginger, Yellow Chilli, Black Pepper, Musk Melon, Tumeric, Cloves, Lemon Extract, Asafoetida.
Spice blend for a chicken dish often prepared in a heavy bottom pot called a "karahi."
Cooking instructions provided on the box.
Ingredients: coriander, chili, turmeric, slat, cumin dried garlic, fenugreek leaves, dried ginger, black pepper, dried onion, nigella, fenugreek seeds, cinnamon, nutmeg, cloves and mace.
Spice blend for a savory and spicy mutton/lamb curry.
Ingredients: Coriander, Red Chilli, Turmeric, Cumin, Salt, Garlic Flakes, Nigella, Fenugreek Leaves, Cassia, Dry Ginger, Nutmeg, Cloves, Black Pepper, Mace.
A special red chilli powder from the Indian state of Kashmir. This vibrant chilli powder is commonly used in tandoori and barbeque dishes for its rich flavor and color.
Ingredients:- Red Mirchi
These are sun-dried fenugreek leaves. Its robust flavor should be used sparingly. It is usually sprinkled over meat and vegetable curries before serving. Contains no artificial colors. Methi assists in digestion.
Ingredients: Dried fenugreek leaves.
These are sun-dried fenugreek leaves. Its robust flavor should be used sparingly. It is usually sprinkled over meat and vegetable curries before serving. Contains no artificial colors. Methi assists in digestion.
Ingredients: Dried fenugreek leaves
An all-purpose spice mix containing coriander, cumin, chili, turmeric, black pepper and other spices. Add it to vegetable dishes or anything that needs a little extra zing!
Ingredients:- coriander, Chilli Red, Cumin, Turmeric, Salt White, Musk Melon, Mustard, Fenugreek Leaves, Dried Leaves, Dried Garlic, Dried Ginger, Black Pepper, Dried Onion, Cardomom, Amomum, Cinnamon, Fennel Cloves, Nutmeg, Mace, Cardomom Green, Asafoetida.