Black rice is cultivated throughout Southeast Asia. It has a nutty and almost 'bread-like" aroma. Its unique flavor and appearance is sure to get your guests chatting.

Cooking Rice: Use 2.75 cups water per 1 cup of rice. Cooking time is approx. 35-40 mins or until all water is evaporated. Wait 5 minutes and then fluff with fork.

Ingredients: organic black rice.