Hathi Cumin Seeds

These seeds are commonly used in cooking and are particularly popular in Indian, Middle Eastern, and Mediterranean cuisines.

Cumin seeds are small, oblong, and have a ridged surface. They are typically brown to yellow-brown in color and have a strong, warm, earthy flavor with a slight citrusy and nutty note. Cumin can be used either whole or ground, and its flavor becomes more intense when toasted in a dry pan before being added to dishes.

Cumin seeds are a key ingredient in many spice blends like garam masala, curry powder, and taco seasoning. They're often used in savory dishes such as curries, stews, soups, and rice dishes like biryani. Cumin is also known for its potential health benefits, such as aiding digestion and possessing antioxidant properties.

Scientifically graded - No artificial Colors Added - Hygienically Packed - Strong Aroma & Flavor 

Ingredients: cumin seeds