Amritsari Mango Pickle is a traditional Punjabi pickle made from raw mangoes and spices. It’s known for its tangy and spicy flavor, often served as a flavorful side with Indian meals. Mangoes are cut into pieces and mixed with spices and oil, then left to mature, allowing flavors to meld.
Ingredients: Sliced Mangoes(unpeeled),Salt, Edible Oil, Fenugreek, Fennel, Turmeric, Red Chilli, Coriander, Cumin, Nigella, Carom Seeds, Acidity Regulator Acetic Acid(E260) and Preservative Sodium Benzoate(E211).
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- Mild Spice Level
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- Mild Spice Level
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- Mild Spice Level
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