Deep Upvas Moraiyo (Indian Sawa Millet) Samo

Indian Sawa Millet

Moraiyo, also known as samo or barnyard millet that is commonly consumed in India, particularly during fasting periods. It is rich in dietary fiber, protein, vitamins, and minerals such as iron and magnesium. Moraiyo has a mild, nutty flavor and a slightly chewy texture when cooked. It can be seasoned with spices and herbs to enhance its taste and is often paired with ingredients like potatoes, peanuts, and yogurt to create delicious and satisfying dishes.

Ingredients: Moraiyo (Indian Sawa Millet)

Made in a facility that processes peanuts, tree nuts, soy, milk, wheat and sesame