Special grain mix with 15.5% multigrain, fenugreek & oats
Whole Wheat Flour with Multigrains and Fenugreek is a nutritious blend of whole wheat flour combined with other grains and fenugreek seeds, creating a flour rich in fiber, vitamins, and minerals. This type of flour is often used to make Indian flatbreads like roti, paratha, and naan, as well as in baking for added health benefits.
Ingredients: Whole Wheat Flour, Multigrain Flour Mixture[Defatted Soy Flour, Bengal Gram Flour, Oat Flour, Psyllum Husk Powder, Maize Flour] and Fenugreek Seed Powder.
Contains Wheat(Gluten) & Soy
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