Whole Grain Barley is grown from an ancient variety that grows in a loose hull, called hull-less barley. It comes to you whole and complete with all its nutrition. Use in most recipes that call for pearl barley. Whole Hull-less Barley makes a wonderful addition to a healthy diet, and has a pleasant, chewy texture. The slightly nutty sweetness is simply delectable.

Barley is an excellent source of dietary fiber and keeps you fuller longer. Add whole hull-less barley to soups, stir fries and stews in place of rice for a tasty change.

Barley is also used in Indian religious ceremonies.