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Cooking Utensils

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Choose from a huge selection of high-quality Indian Cooking Utensils including masala dabbas, tavas, kadais, haandis, serving spoons and many more!

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Anjali Chilly & Nut Cutter
Anjali Chilly & Nut Cutter
 
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Hand crank device gives you finely chopped chillies instantly. Also cuts tricky nuts into small pieces making them perfect for garnishing.

 

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Anjali Hard Anodised Kadai - 6.5"
Anjali Hard Anodised Kadai - 6.5"
 
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Anjali brand cookware is known throughout India for its durability and quality. This large, aluminum - non-stick karhai is no exception.

 

  • Hard anodising is not a coating, it is a process which makes the surface of aluminum hard and stick resistant.

     

  • The surface of hard anodized cookware is scratch resistant and does not crack or peel off.

     

  • Much stronger surface than stainless steel.

     

  • Metal spoon friendly.

     

  • Energy efficient because it heats evenly and quickly.

     

  • Lesser oil cooking due to stick resistant surface.

     

  • Hygienic because it does not react with alkalis.

    Thickness: 3.0 MM, Size NO 9

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Appa Patra (Diamond Series)
Appa Patra (Diamond Series)
 
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This specialty pan is made from black aluminum and has a non-stick coating applied for easy cleaning.

Appa patras are used to make small savory and sweet dumplings. This pan contains 7 cups and comes with an aluminum lid.

9.50 Inches in diameter

Please note brand may vary.

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Cheese / Ginger Grater (Stainless Steel - Large)
Cheese / Ginger Grater (Stainless Steel - Large)
 
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This 100% stainless steel grater is great for coarsely grating cheese and is very handy for grating fresh ginger root straight into tea and other dishes.

Dimensions: Actual grater area is approximately 5 1/2 inches x 2 3/4 inches.

Cheese / Ginger Grater (Stainless Steel - Small)
Cheese / Ginger Grater (Stainless Steel - Small)
 
(0 reviews)  
This 100% stainless steel grater is great for coarsely grating cheese and is very handy for grating fresh ginger root straight into tea and other dishes.

Dimensions: Actual grater area is approximately 4 1/2 inches x 2 inches.

Coconut Scraper / Shredder - Tabletop
Coconut Scraper / Shredder - Tabletop
 
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Made from high-quality materials, this Coconut Scraper is a must for most cooks from South India where coconut is used in almost every dish. This tabletop scraper comes with a rubber suction pad for optimum use and stability.
Coffee Filter (Stainless Steel) - Size #5
Coffee Filter (Stainless Steel) - Size #5
 
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Indian filter coffee is a coffee drink made by mixing frothed and boiled milk with the decoction obtained by brewing finely ground coffee powder in a traditional Indian filter. The drink known as Kaapi, is the South Indian phonetic rendering of "coffee". The drink is also referred to as Mysore filter coffee, Kumbakonam degree coffee, Mylapore filter coffee or Madras kaapi.

The upper cup is loaded with freshly ground coffee. The grounds are then compressed (i.e., tamped) with the stemmed disc into a uniform layer across the cup's pierced bottom. The coarser the coffee grinds, the more one has to tamp the coffee to retain the same extraction. With the press disc left in place, the upper cup is nested into the top of the tumbler and boiling water is poured inside. The lid is placed on top, and the device is left to slowly drip the brewed coffee into the bottom. Coffee that has chicory added to it holds on to the hot water a little longer, letting the water dissolve and extract more of the coffee grinds.

The resulting brew is generally much stronger than Western drip/filter coffee, and often stronger than even espresso.

This Coffee Filter measures 5 inches in height to top of handle and 2.5 inches in diameter.

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Coffee Filter (Stainless Steel) - Size #7
Coffee Filter (Stainless Steel) - Size #7
 
(0 reviews)  
Indian filter coffee is a coffee drink made by mixing frothed and boiled milk with the decoction obtained by brewing finely ground coffee powder in a traditional Indian filter. The drink known as Kaapi, is the South Indian phonetic rendering of "coffee". The drink is also referred to as Mysore filter coffee, Kumbakonam degree coffee, Mylapore filter coffee or Madras kaapi.

The upper cup is loaded with freshly ground coffee. The grounds are then compressed (i.e., tamped) with the stemmed disc into a uniform layer across the cup's pierced bottom. The coarser the coffee grinds, the more one has to tamp the coffee to retain the same extraction. With the press disc left in place, the upper cup is nested into the top of the tumbler and boiling water is poured inside. The lid is placed on top, and the device is left to slowly drip the brewed coffee into the bottom. Coffee that has chicory added to it holds on to the hot water a little longer, letting the water dissolve and extract more of the coffee grinds.

The resulting brew is generally much stronger than Western drip/filter coffee, and often stronger than even espresso.

This Coffee Filter measures 5.5 inches in height to top of handle and 2.75 inches in diameter.

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Copper Bottom Haandi - Serving Bowl - 5"
Copper Bottom Haandi - Serving Bowl - 5"
 
(0 reviews)  
You might find a handi in almost every household and restaurant in India. It is an ideal utensil meant for serving Indian dishes like biryani, rice, pulao, vegetable curries, non-vegetarian dishes and much more. Bring home the Copper Outside - Stainless Steel Inside Handi, and serve your lovingly prepared dishes in authentic Indian style.

Keeps Your Food Hot for Longer Duration after Serving

Most often, when we serve food at the dinner table it gets cold very fast. This handi has an outer layer of copper that helps in retaining the heat for a longer duration. Moreover, the inner layer is made of food-grade stainless steel, which is strong enough to withstand high heat.

Measures 5 inches in diameter and 2.25 inches in height.

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Copper Bottom Haandi - Serving Bowl - 5.75"
Copper Bottom Haandi - Serving Bowl - 5.75"
 
(0 reviews)  
You might find a handi in almost every household and restaurant in India. It is an ideal utensil meant for serving Indian dishes like biryani, rice, pulao, vegetable curries, non-vegetarian dishes and much more. Bring home the Copper Outside - Stainless Steel Inside Handi, and serve your lovingly prepared dishes in authentic Indian style.

Keeps Your Food Hot for Longer Duration after Serving

Most often, when we serve food at the dinner table it gets cold very fast. This handi has an outer layer of copper that helps in retaining the heat for a longer duration. Moreover, the inner layer is made of food-grade stainless steel, which is strong enough to withstand high heat.

Measures 5.75 inches in diameter and 2.5 inches in height.

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Copper Bottom Haandi - Serving Bowl - 6.75"
Copper Bottom Haandi - Serving Bowl - 6.75"
 
(0 reviews)  

You might find a handi in almost every household and restaurant in India. It is an ideal utensil meant for serving Indian dishes like biryani, rice, pulao, vegetable curries, non-vegetarian dishes and much more. Bring home the Copper Outside - Stainless Steel Inside Handi, and serve your lovingly prepared dishes in authentic Indian style.

Keeps Your Food Hot for Longer Duration after Serving

Most often, when we serve food at the dinner table it gets cold very fast. This handi has an outer layer of copper that helps in retaining the heat for a longer duration. Moreover, the inner layer is made of food-grade stainless steel, which is strong enough to withstand high heat.

Measures 6.75 inches in diameter and 2.75 inches in height.

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Copper Bottom Kadai - Serving Bowl (extra fancy) - 6.75"
Copper Bottom Kadai - Serving Bowl (extra fancy) - 6.75"
 
(0 reviews)  
This extra fancy kadai is popularly used as a serving piece at restaurants, and also can be used as individual dinnerware. This kadai is similar to a wok, but this stainless steel pot has a curved, copper plated bottom to help distribute the heat and oil quickly and evenly as you cook. It features engraved copper handles and a beautiful hammered copper outside. The inside is thick stainless steel. It is sure to leave a lasting impression with guests when you serve your favorite foods at your next dinner party. This kadai is 6.75 inches in diameter and 2 inches deep.

Very limited quantities available.

Copper Bottom/Stainless Steel Idli Cooker (steamer) WITH Idli Rack
Copper Bottom/Stainless Steel Idli Cooker (steamer) WITH Idli Rack
 
(0 reviews)  
A quick and easy way to make healthy and fresh idlis (rice patties).

Made of thick gauge stainless steel, and lined on the bottom with copper for even and quick heating. Smooth mirror finish for lustrous appearance and ease of cleaning. Bakelite handles stay cool during cooking for safe handling.

Also included is a six tier idli rack. This all stainless steel rack contains 4 plates, each with four concave depressions where the idli batter is added. A total of 16 idlis can be made quickly in this set.

The trays are stacked and secured, then placed in idli cooker with just enough water for steaming (add just enough water so that the bottom idli plate stays dry).

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Copper Jug with Lid Outside Stainless Steel
Copper Jug with Lid Outside Stainless Steel
 
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Enjoy this beautiful water jug with a stainless steel outside and a copper inside. Made with top quality material, it is guaranteed to stay elegant for years. For centuries, people in India have been drinking from copper glasses for its health benefits and it is an Ayurvedic principle to drink from copper glasses because the copper energizes the water and naturally kills undesirable bacteria.

Please note, due to oxidation, the inside of this vessel will become tarnished/black when keeping water in it overnight. Such tarnish should be cleaned with a copper cleaning soap and soap and water.

Approximate height of 8.25 inches, with a top diameter of 4.5 inches. Approx capacity of 50 oz.

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Dahi / Yogurt Maker - Earthen Clay Pot
Dahi / Yogurt Maker - Earthen Clay Pot
 
(0 reviews)  

In India, Yogurt/Dahi is always made at home, and never store bought. This specially made clay pot is used to store the cultured milk to create wonderful, full-flavor yogurt. The use of clay in making yogurt is beneficial because the properties of the clay cool the milk and also reduces the water content by evaporation from the clay's pores.

This clay pot measures 5.5 inches in diameter and 6.5 inches in height.

Making Homemade Dahi/Yogurt is easy:

First, bring the milk to a boil, reduce the heat and simmer it for few minutes till a layer of cream forms on top of the milk. Turn off the heat and let the milk cool down to lukewarm level. Now add one tablespoon of live active culture of yogurt to this milk (from store bought full-fat yogurt). Stir it once and fill the clay pot and cover the pot with lid. Keep the container in an oven or in a microwave with the light on (they act like incubators and provide some warmth which is needed) undisturbed for about 8 to 12 hours. After this period, milk in liquid state will become semisolid - like yogurt. Refrigerate once solid.

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Flare Ladle (Stainless Steel)
Flare Ladle (Stainless Steel)
 
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Stainless Steel ladle with cup, ideal for scooping up sauces, soups and stocks from your sauce and stock pots. This ladle is approximately 12 inches long.
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Futura Hard Anodised Concave Tava Griddle, 10-Inch, with Steel Handle (L52)
Futura Hard Anodised Concave Tava Griddle, 10-Inch, with Steel Handle (L52)
 
(0 reviews)  
This heavy gauge, hard-anodized tava is most commonly used for cooking chapatis, parathas and puris. Its long-lasting sheen is resistant to corrosion, pitting and scratches. Its unique, non-toxic, non-corrosive properties makes it a perfect kitchen companion that will be an excellent addition to any cooks kitchen.

This tava measures 10 inches in diameter and has a slightly curved base.

-Made from heavy gauge pure virgin aluminum
-Strong 4.88 mm thick stainless steel handle that stays cool while cooking
-Diffuses heat quickly
-Metal ladles can be used
-Quick and easy cleanup
-Cooks foods faster and crispier

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Futura Hard Anodised Flat Tava Griddle, 10-Inch, with Plastic Handle (L56)
Futura Hard Anodised Flat Tava Griddle, 10-Inch, with Plastic Handle (L56)
 
(0 reviews)  
This heavy gauge, hard-anodized tava is most commonly used for cooking chapatis, parathas and puris. Its long-lasting sheen is resistant to corrosion, pitting and scratches. Its unique, non-toxic, non-corrosive properties makes it a perfect kitchen companion that will be an excellent addition to any cooks kitchen.

This tava measures 10 inches (26mm) in diameter and has a flat base.

-Made from heavy gauge pure virgin aluminum
-Strong 4.88 mm thick stainless steel handle that stays cool while cooking
-Diffuses heat quickly
-Metal ladles can be used
-Quick and easy cleanup
-Cooks foods faster and crispier

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Futura Hard Anodised Handi (Saucepan) - 2 Litre (L42)
Futura Hard Anodised Handi (Saucepan) - 2 Litre (L42)
 
(0 reviews)  
The Futura Hard Anodised Handi (Saucepan) is a modern version of the traditional Indian cooking utensil used for flavorful, less-water cooking. Its lid holds water on the top and, on its underneath surface, condenses steam that rises from the food simmering in the Handi. The reverse taper of the sloping sides of the Handi permits water droplets to fall directly on to the food inside the Handi - thus making delicious, tender and moist food.
  • Protective Hard Anodising will not pit, tarnish or corrode; stays looking new for years
  • Made from Heavy Gauge (4.06 mm thick) Pure, Virgin Aluminum
  • Unique lid holds water, condenses steam back into food for more healthy, tender food
  • Product Code: L42
Futura Hard Anodised Handi (Saucepan) - 3 Litre (L41)
Futura Hard Anodised Handi (Saucepan) - 3 Litre (L41)
 
(0 reviews)  
The Futura Hard Anodised Handi (Saucepan) is a modern version of the traditional Indian cooking utensil used for flavorful, less-water cooking. Its lid holds water on the top and, on its underneath surface, condenses steam that rises from the food simmering in the Handi. The reverse taper of the sloping sides of the Handi permits water droplets to fall directly on to the food inside the Handi - thus making delicious, tender and moist food.

Unlike regular cooking pans, this handi comes with two short handles instead of one long handle.

Product Highlights:

  • Made from heavy gauge (4.06mm thick) pure, virgin aluminum.
  • Protective hard anodising of the aluminum will not tarnish or corrode-looking good for years.
  • Unique lid holds water, condenses steam inside for more juicy and flavorful food.
  • Sloping sides lets condensed steam to fall back into food.
  • Strong construction with sturdy rivets.
  • Works efficiently on low, medium and high heat.
  • Base diffuses heat fast for even cooking.
  • Stay-cool handles are comfortable to hold.
  • Hard anodised materials are preferred over non-stick surfaces as they don't peel or crack over time. Also is naturally non-stick for easy cooking and cleaning.


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New Arrivals

Spice Container (masala dabba) - 8 1/4" (Belly Shape w/ Clear & Stainless Steel Lids)
Spice Container (masala dabba) - 8 1/4" (Belly Shape w/ Clear & Stainless Steel Lids)
Added: Feb 15, 2009
 
(0 reviews)  

This authentic and sturdy stainless steel spice container will keep your spices fresh and handy at all times. Found in almost every Indian household, this container is an integral part of the Indian culinary experience. The container contains 7 small bowls for your different spices, and also includes one small stainless steel spoon that fits easily inside the container. It is made from the best stainless steel and has a unique belly shape to the outside container, and also to each spice bowl.

With the clear inner lid you can easily identify spices and also keep your spices fresh even when top lid is off. The top stainless steel lid features an easy-pull handle and will keep your spices fresh during storage.

This container measures 8 1/4 inches in diameter.