Pasta and pizza sauce without onion and garlic is a variation of the classic sauce used in Italian cuisine, tailored for those who avoid onion and garlic due to dietary preferences or religious restrictions.

Ingredients: Vegetable" [Tomato Paste (36%)], Water, Sugar, Refined Soybean Oil, Salt, Red Chillies, Modified Food Starch, Acidity Regulators (Acetic Acid, Citric Acid), Spices, Xanthan Gum and Preservative (Sodium Benzoate).