Red chili paste is a versatile condiment or cooking ingredient made from ground red chilies, often blended with other flavor-enhancing ingredients. It's commonly used in a variety of cuisines, including Asian, Mexican, and Middle Eastern dishes, to add heat and depth of flavor.
Ingredients: Red Chili, Vinegar, Salt, Citric Acid, Xanthan Gum, Preservative: Potassium Sorbate, Potassium Metabisulfite.
Contains: Sulphite
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