This versatile curry paste is commonly used in Thai food with everything from meat to seafood to noodles and soups. Also add a bit to leftovers or canned soups for a little extra flavor kick.
Ingredients: Chilli, shallot, garlic, lemongrass, galangal (thai root), salt, curry powder and spices.
100% Vegetarian.
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- Mild Spice Level
- Gluten Free
- Mild Spice Level
- Gluten Free
- Mild Spice Level
- Gluten Free