Dip Speard Cook

Ching's Dragon Fire Chutney is a spicy and flavorful chutney

INGREDIENTS: Water, Chilli, Cotton seed oil, Sugar, Ginger, Salt, Garlic, Onion, Acetylated distarch adipate (thickener (E 1422)), Acetic acid (acidity regulator (E 260)), Disodium 5' ribonecleotide (flavour enhancer (E 635)), Potassium Sorbate, Sodium benzoate (preservatives (E 202, E211), Sodium copper chlorophyllin (natural colour (E 141 (ii)), Turmeric, Natural flavours.

ALLERGEN ADVICE: This product was processed on machinery and in a plant that also processes Wheat (Gluten), Tree nuts, Sesame Seeds, Soy, Mustard & Milk.