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Nourishing and Natural Energy Drink made from Sprouted Finger Millet (Ragi)
Finger millet (ragi), a highly nutritious grain is rich in calcium, protein, iron and amino acids and is known to be a "Superfood." Sprouting of ragi increases digestibility by eliminating it anti-nutritional factors. Therefore ragi malt enhances overall nutritional quality.
- Easy to Digest
- Good Source of calcium, iron and minerals.
- High in Dietary Fiber
How to prepare:
- Add 2 tsp heapful of finger millet (ragi) malt to 30 ml of water and mix well without lumps to smooth paste.
- Add 150 ml of boiled milk to the above, mix well and boil
- Add sugar as per taste and serve hot
Certified USDA Organic
Ingredients: organic sprouted finger millet (ragi)
100% Pure and USDA Organic Certified "Kesar" variety of mango pulp originating from the mango capital of "Gujarat." Enjoy pureed organic mango pulp without any added sugar, and enjoy mangoes as nature intended.
Recipe provided on tin for Mango Milk Shakes and Mango Lassi. Enjoy with ice cream or in pies for a more adventurous mango delight.
Ingredients: Organic Kesar Mango Pulp Only.
Contains approximately 3 cups.
USDA Certified Organic, India Organic, EU Organic Certified
Purchasing Organic means:
- no pesticides
- no chemicals
- no artificial interventions
- environmentally friendly: keeps chemicals and pesticides out of the air, water, soil and our bodies
- farmers enjoy happier lives
Product of India
Multigrain Malt is a blend of 6 cereal grains (sprouted ragi, sprouted soyabean, sprouted brown chana, sprouted jowar, sprouted green moong, sprouted wheat) which gives you a bouquet of nutrition to the diet as sprouting enhances the nutritional value by decreasing anti-nutritional factors and enhancing digestibility. Thus, Multigrain Malt is a naturally flavored drink with sprouted grains with a natural taste and aroma.
Ingredients: Sprouted Soybean*, Sprouted Mungbean (green Moong)*, Sprouted Finger Millet (ragi)*, Sprouted Chickpea (brown Chana)*, Sproued Sorghum (jowar)*, Sprouted Wheat*.
How to Prepare: 1. Add 2 tsp of multigrain malt to 30 ml of water and mix well without lumps to make a smooth paste.
2. Add 120 ml of warm milk to the above mix and boil for 30 minutes.
3. Add Sugar as per taste and serve hot.
A unique combination of grains that are naturally right in proteins, minerals and other nutrients. Drink up nutrition now. This drink mix is very cooling for the body and gives you sustained energy, naturally high in proteins, minerals and other nutrients.
Ingredients: Brown chana, barley, moong bean, soybean, this is a combination of roasted whole pulses and grains.
To make a glass of beverage: To 2-3 tbsp of sattu, add hot/warm or chilled water, stir and drink.
To make sattu paratha: To sattu, add ginger paste, chilly, ajwain, salt mix and make into small balls, place it in between chappati dough to make tasty and healthy parathas.
With brown chana that is rich in proteins and minerals, drink up nutrition now. This is a combination of roasted brown chana with jeera (cumin). This is cooling for the body and gives you sustained energy. Naturally high in proteins, minerals and other nutrients.
Ingredients: Brown chana, salt, cumin
To make a glass of beverage: To 2-3 tbsp of sattu, add hot/warm or chilled water, stir and drink.
To make Sattu Paratha: To sattu, add ginger paste, chilly, ajwain, salt, mix and make into small balls, place it in between chappati dough to make tasty and healthy parathas.
A unique combination of grains that are naturally right in proteins, minerals and other nutrients. Drink up nutrition now.
Ingredients: Jaggery powder, brown chana, barley, moong bean, soybean, cardamom.
To make a glass of beverage: To 3 tbsp of sattu, add hot/warm or chilled water, stir and drink.
To make laddus: To a cup of sweet sattu, add 2 tbsp of hot melted ghee, mix and make balls.
Nannari is an important Ayurvedic herb used for pacifying Pitta dosha, reducing burning sensations, diarrhea, dysentery and fever. General debility is well treated by this herb, which is a tonic and strengthens the immune system. It is also an excellent diuretic and so can be used while treating urinary tract infections. It is a drink to be given when young kids come panting in after a hard day’s play in the summer sun. Nannari Sherbet is extremely popular in Kerala.
Direction: Add 5 teaspoonful of 777 Brand Nannari Syrup to 140 ml cool water along with little lime juice and stir. Delicious Nanari sherbeth isready to serve. Taste the refreshing drink and enjoy.
Ingredients: Sugar, Water, Natural Sarsaparilla root extract, Acidity Regulator-Citric acid, Preservative- Sodium Benzoate.Colour Additives-FD &C Yellow No :5 (E 102) and Fd & C Yellow No: 6 (E :110).
- Natural Ingredients
- Refreshing and Nutritious Drink
- No Artifical Colors or Preservatives
- Good quality packaging
- Helps in Digestion
Does not require refrigeration until container is opened.
- Ingredients: Pasterurized milk, water, common salt, microcrystalline cellulose, spices & condiments, active lactic culture.
Sweet Mango Pulp from India's king of fruits, the Alphonso mango. Perfect for mango drinks, lassis, pies and ice cream.
Ingredients: Alphonso Mango Pulp (94%), Sugar & Acid: Citric Acid.
A specialty spice mix for spicing up your buttermilk drink (chhas) and sprinkling on your lentil and yogurt dumpling dish "Dahiwada."
Made from rock salt, common salt, black salt, cumin seed, dry mango powder, kachari, black pepper, dry ginger, fennel seed.
This is the unsweetened liquid extracted from coconuts. It plays an essential part in many South Indian curries, soups and sweets. This coconut milk can also be used to make cakes, candies, cookies, ice cream, coconut jam (kaya), curries and other preparations where coconut milk is required.
Complan is much more than a nutritious drink. It is a complete planned meal in a deliciously flavored drink. Easy to prepare. Each cup of Complan contains a balanced combination of all 23 vital nutrients your body needs everyday. It is therefore an ideal supplement for those with special nutritional needs. Complan works best when taken regularly, everyday. This particular drink is chocolate flavored.
Complan is much more than a nutritious drink. It is a complete planned meal in a deliciously flavored drink. Easy to prepare. Each cup of Complan contains a balanced combination of all 23 vital nutrients your body needs everyday. It is therefore an ideal supplement for those with special nutritional needs. Complan works best when taken regularly, everyday.
Dabur Glucose-D works as:
A Replenisher: For quick recovery of energy lost due to fatigue.
An Energizer: An energy boost for that extra effort that sets the winner apart.
A Guardian: Provides essential nutrients. Refreshes and energizes to fight tiredness and fatigue caused by heat.
Especially beneficial for athletes and children.
Add Dabur Glucose-D to water, fruit juices, lemonade, fresh fruits and your everyday favorites.
This rose water is derived from the extract of roses. It has a sweet floral scent, and is often used in desserts, sweets and many drinks.
It can also be used as natural body spray and in other external uses.
Ingredients: Water, Rosa centifolia (ROSE) extract, propylene glycol, citric acid, potassium sorbate, .
This is the sweet, golden pulp derived from Indian Alphonso mangoes. It is great by itself, or warmed and poured on ice cream. It also makes a great ice cream shake when added to vanilla ice cream. It is often used in sweets and yogurt drinks.
Ingredients: Alphonso Mango Pulp (94%), Sugar (5%), water, citric acid.
Deep Cleanse - Return balance to mind and body with a blend of herbs and spices trusted over millennia for boosting the detoxifying processes within, allowing us to purify ourselves.
10 sachets - Just add Hot Water
Ingredients: Maltodextrin, black salt, ginger, black pepper, cardamom, clove, cinnamon, acidity regulator, asafoetida, green tea extract, coriander powder, turmeric, nutmeg powder, natural flavor
Deep Golden Milk - Turmeric, the golden root, is famous for its golden color and renowned for its benefits. Deep's Haldi Doodh Mix is #1 when you just want something smooth and familiar to sip on. Turmeric, black pepper, milk and jaggery team up in our creamy, spiced treat that's second to none.
10 sachets - Just add Hot Water
Ingredients: Diary Whitener, Cane Jaggery Premix, anticaking agent, milk solids, turmeric, ginger powder, black pepper powder, cinnamon powder, ajwain oil
This is the sweet, golden pulp derived from mangoes. The pulp is extracted from "kesar" mangoes, a sugary variety native to North India. It is great by itself, or warmed and poured on ice cream. It also makes a great ice cream shake when added to vanilla ice cream. It is often used in sweets and yogurt drinks.
Suggested Recipes:
Simple Mango Lassi
Ingredients:
3 cups plain yogurt
1 cup milk
1 cup water
1 cup mango pulp
Sugar to taste
1 oz pistachios, ground (optional)
1/2 tablespoon cardamom powder (optional)
Instructions:
1. In a pitcher or large bowl, combine the yogurt, milk, water, mango pulp, cardamom powder and sugar. Whisk briskly until completely mixed. Chill.
Lassi can be poured over ice, or blended with ice. Sprinkle pistachios on top before serving.
Makes 3-5 servings.
