Palm Candy (Panakarkandu - ) is produced from the sweet “Neera” from Palmyra. Palm Candy is a nutrient rich, Low Glycemic Crystalline sweetener; it is completely natural. Palm Candy It has a number of minerals, vitamins, calcium, iron & phyto nutrients including zinc and potassium. The sugar content in palm sugar is well balanced. Palm candy with water quenches thirst. It’s a good natural substitute for Refined Sugar.
INGREDIENTS: Palmyrah juice.