Marwari Bhujia are thick chickpea flour strings that are best enjoyed with hot tea and coffee.

Ingredients: Chick peas flour, garden peas flour, vegetable oil, mix spices (red chili powder, cumin, turmeric, clove powder, black pepper powder, mace powder, nutmeg powder, coriander powder, ginger powder, cardamom powder, asafoetida powder) and acidity regulator (citric acid powder).