Dates cakes are often enjoyed as a dessert or sweet treat, and they can be served plain or with a scoop of ice cream or a dollop of whipped cream. Dates cakes are popular for their natural sweetness and the unique texture that dates impart. They are a delightful way to incorporate this nutritious and sweet fruit into a baked treat.

Ingredients: Dates, Plain Wheat Flour (Maida), Egg (1%), Sugar, Edible Vegetable Fat,Caramel, Potassium Sorbate (E202), Sodium Bi Carbonate (E500), Vanilla Flavouring, Baking Powder, Salt.

Contains: Raisins, Cashew Nuts, Plain Wheat Flour.

Allergy Advice: For allergens see ingredients in BOLD. Made in a factory which also process Peanuts, Soy, Wheat and Milk Products.