Kodo millet is a good source of complex carbohydrate, fair source of protein, great source of fibre and very low in fat. Unsaturated fatty acids account for more than 85% of the total fatty acid content in millets. Kodo millet is a good source of lecithin which strengthens nervous system. Kodo millet is rich in b vitamins such as niacin, B6 and folic acid and minerals like calcium, iron, potassium, magnesium and zinc. Kodo millet is a nutritious grain and a good substitute to rice or wheat.
Ingredients: Pearled Kodo Millet.
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