A staple in all Indian kitchens, this flat unleavened Indian bread is versatile and handy. Made with wheat flour, it is used traditionally used to scoop up savory curries and dunked in dal (lentil) dishes.

Just heat them in the microwave, stove or toaster-oven. They contain no lard, animal products, cholesterol or trans fats.

These chapatis are approx. 6.75 inches in diameter.