A Moghul Emperor's favorite is Briyani. Briyani makes everyone feel like a Moghul. Briyani is at its best when Sakthi Briyani Masala is added to it. Made from the purest of spices of our country, Sakthi Briyani Masala can boast itself as a market leader among others.
A traditional South Indian spice made with gram dal, green gram dal, curry leaf, salt below 20%, black gram, chili, pepper and ghee.
This mixture of lentils and spices can be used with ghee, coconut oil or sesame oil for cooked rice. This powder can also be used for idli, dosai, poori or cha...
Authentic South Indian blend of pulses and spices. Traditionally mixed with ghee, coconut oil or sesame oil. This powder is essential to South Indian delicacies like idli and dosa.
Authentic South Indian fish curry is now available by Sakthi. This robust mix of spices contains coriander, chilli, cumin, curry leaves, pepper, turmeric, fenugreek, salt and refined peanut oil.
A quick and tasty spice mix used to make an authentic South Indian Lemon Rice dish.
This spice mix is comprised of bengal gram dal, black gram dal, salt below 30%, lemon powder, chili, sugar, asafoetida, mustard, fenugreek, turmeric, curry leaf and peanut oil.
Rasam powder is a spicy and soothing dish from South India. Rasam, though found mostly around its origin in South India, has now become a common one all over the country.
