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Nirav Bajri Flour
This millet flour is milled from bulrush or pearl millet, also known as Bajri. The grayish flour has a nutty aroma and a slightly bittersweet taste. This gluten free flour gives baked goods a soft and dry base. Bajri is most commonly used to make rotla and thalipeeth flatbreads.

SKU 100701202
Package: 2 lbs bag
Price: $3.99

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#1 Ghanti Chaap Bajri Flour


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