Create authentic Manchurian dishes in minutes with this sweet and tangy cooking sauce. Quick recipe for Veg Manchurian provided on bottle. One bottle makes 2 servings.
This special soy sauce adds an earthy mushroom flavor to dishes. Most ideal for Chinese dishes containing mushrooms or vegetables. Its also an excellent dipping sauce.
This sauce mix was specially created for the Indian-Chinese favorite, Paneer Chilli. Ginger, Garlic and Chillies are already added to the sauce mix, saving valuable time. Simply add your favorite vegetables and paneer. Great accompanied with plain or fried rice.
This chili sauce is a bright red, hot sauce which is made from chilies, vinegar, sugar and salt. It is sometimes used in cooking, but is most often used in China as a dipping sauce. It is also an excellent base for making the world-famous hot garlic sauce.
This 5-minute sauce mix is great for all your spicy preparations like Schezwan fried rice, noodles or vegetables. It's a perfect blend of 12 ingredients that can set anybody's taste buds on fire!
Stir fry is a Chinese cooking technique that involves cooking vegetables or meat rapidly by stirring them continously in a wok or frying pan over high heat. The purpose is to cook vegetables (or meat) precisely to the point where they retain their flavor, color and crispness. This Schezwan sauce ...
For foodies who like their food to be mild, this is a medley of sweet and sour flavors. Perfect with vegetables, as well as chicken and fish, this sauce mix also is the ideal base for making American Chopsuey.
This very popular Sriracha sauce is made from sun ripened chilies which are ground into a smooth paste along with garlic. It is excellent in soups, sauces, pastas, pizzas, chowmein or on anything else to give it a delicious, spicy taste. No artificial colors or flavorings.
