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Golden Temple Wheat Flour (Duram Atta)
A stone-ground wheat flour that combines wheat flour and some all purpose flour (maida) to create a soft dough. This low gluten flour kneads easier and cooks quickly. Atta, as it is called in India, is used to make paratha, roti, chapati and puri breads.
SKU
100700705
Package:
5.5 lbs bag
Price:
$6.99
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