This is the unsweetened liquid extracted from coconuts. It plays an essential part in many South Indian curries, soups and sweets. This coconut milk can also be used to make cakes, candies, cookies, ice cream, coconut jam (kaya), curries and other preparations where coconut milk is required.
Many South Indian dishes require coconut milk or cream as one of their ingredients. Coconut milk powder is made from coconuts, processed and spray dried to the cosistency of a fine powder. It is easy to use, and can be added to food in powdered form or mixed with warm water for liquid coconut mil...
This is the unsweetened liquid extracted from coconuts. It plays an essential part in many South Indian curries, soups and sweets. This coconut milk can also be used to make cakes, candies, cookies, ice cream, coconut jam (kaya), curries and other preparations where coconut milk is required.
These dark, golden brown dates are sugary, with a rich flavor and sticky texure. Eaten as a healthy snack or chopped and added to bread fillings and chutneys. This sweet medjool variety is grown in California and is unpitted.
Many South Indian dishes require coconut milk or cream as one of their ingredients. Coconut milk powder is made from coconuts, processed and spray dried to the cosistency of a fine powder. It is easy to use, and can be added to food in powdered form or mixed with warm water for liquid coconut mil...
Almonds have been a symbol of romance and luxury in India. Almonds have a savory sweet taste and are added to dishes to give it that milky creaminess. They are available here, whole, or sliced. Ground almonds are often used to thicken curries and almond slivers are often found in rices and swee...
Almonds have been a symbol of romance and luxury in India. Almonds have a savory sweet taste and are added to dishes to give it that milky creaminess. They are available here, whole, or sliced. Ground almonds are often used to thicken curries and almond slivers are often found in rices and swee...
Almonds have been a symbol of romance and luxury in India. Almonds have a savory sweet taste and are added to dishes to give it that milky creaminess. They are available here, whole, or sliced. Ground almonds are often used to thicken curries and almond slivers are often found in rices and swee...
Cashews symbolize prosperity and plenty and thrive in foods along the southwestern coast of India. Cashew nuts grow inside the hard, kidney shaped seeds that hangs from the bottom end of a cashew tree. Their creamy and nutty taste complement both curries and sweet dishes. They can be ground int...
