This is parboiled Indian red rice (matta red) grains that have been flattened by large rollers. They can be used just like normal white poha (flattened white rice) by soaking them in water and cooking them with spices.
Brown Basmati Rice is basmati rice with the germ and bran layers left intact. In this state most of its nutritional value is maintained, especially the B vitamins. Brown Basmati has a nuttier flavor than polished white basmati rice, and these delicate, slender long grains increase to twice their ...
Brown Basmati Rice is basmati rice with the germ and bran layers left intact. In this state most of its nutritional value is maintained, especially the B vitamins. Brown Basmati has a nuttier flavor than polished white basmati rice, and these delicate, slender long grains increase to twice their ...
Now you can make authentic Bhel Puri anytime with Nirav Instant Bhel Puri Mix. This pack contains everything you need to make this famous savory and crunchy snack. The pack contains Bhel Mix, Plain Sev, Puris, Green Chilli Chutney, Sweet Date & Tamarind Chutney and Garlic Chutney. Simple ...
Make crunchy, crispy and savory Bombay Chat Papdi anytime with this convenient kit. It contains flat, crispy Puris, Plain Sev, Green Chilli Chutney, Sweet Date & Tamarind Chutney and Garlic Chutney. Preparation is simple: Cover a serving dish with puris. Sprinkle boiled chick peas, boiled,...
Round, very thin and crispy in texture, Khakharas are commonly eaten in the morning with breakfast. This particular khakhara is made with Bajra, a millet grain also known as pearl millet. They can be enjoyed with a little spread of warm ghee and sprinkled with enclosed masala spice mixture or wi...
These wheat crisps are thin and crunchy and are traditionally eaten during breakfast. They are made with wheat flour, oil and salt. This variety is flavored with aromatic cumin seeds.
Khakhara are great as a light snack with tea, coffee and cold soft drinks.
Thin, crunchy, roasted crisps commonly eaten during breakfast. They are made with wheat flour, oil and salt. This variety is flavored with a variety of spices including cumin seeds, turmeric, ajwain seeds and other spices.
Khakhara are great as a light snack with tea, coffee and cold soft dri...
